Sink your teeth into our thick, fluffy OnlyEg Tamagoyaki! They're staples in Japanese cuisine, used in obento dishes and sushi.
“It's superbly nutritious, and it's very versatile. I have been able to use it in so many dishes and Since I like to do things that are out of the ordinary, OnlyEg helps me create unique recipes."
- Chef Geeta Lachmandas
"The Tamago looks nice and symmetrical, and the mouthfeel and texture are so satisfying. It is next-level!"
- Chef Addis Tan, Love Handle
Our food is designed to be nutritious as well as delicious! We use only plant-based ingredients to enhance your quality of life.